To participate in Cheese as a exhibitor or find out more,

write to or call  (+39) 172 419634

Exhibitors List – continuously updated

316 espositori trovati


A-Group Srl

Viale degli Angeli 26, 12100, Cuneo CN, Piemonte

tel: 0171 699600 |

Piazza Roma - SPR07

A.G.C. Srl -

The "Tigellina" is a typical product from the area of Modena, made with the water from Monte Cimone, it is served filled with salumi or with cheeses. The "Tigellina" can even be sweet, served with jams and creams. The pays a lot of care for the environment and it has studied a way to serve the tigellina with recycled paper and paper tray.

Via Pintori 15, 41012, Carpi MO, Emilia Romagna

tel: 059 664269 |

Cortile Scuole Maschili - CS02

A.Pro.La.V. - Associazione Regionale Produttori Latte del Veneto

Different cheeses typical from Veneto Region, such as Morlacco del Grappa, Bastardo del Grappa, Formajo Inbriago, Piave PDO, Asiago PDO and Montasio PDO.

V.le Mazzini 2/4, 31020, Fontane di Villorba TV, Veneto

tel: 0422 422040 |

Piazza Carlo Alberto - BI80

Acetaia del Cristo S.s.

Traditional Vinegar from Modena PDO

Via Badia, 41/A, 41030, San Prospero MO, Emilia Romagna

tel: 059 907425 |

Piazza Carlo Alberto - BI73

Acetaia Malpighi srl

Traditional balsamic vinegar from Modena and seasoning made with traditional balsamic vinegar from Modena.

Via Barca 20, 41126, Modena MO, Emilia Romagna

tel: 059 465063 |

Piazza Carlo Alberto - BI51

Agricola Pacitti - Casa Lawrence

Different kind of cheeses, such as Conciato San Vittore and Pecorini di Picinisco PDO

Contrada Serre, 62-63, 03040, Picinisco FR, Lazio

tel: 0776 688183 |

Piazza Carlo Alberto - BI27

Filotto Luciana, Danese Marina e Beduschi Mario S.s. Soc. Agr.

Different kind of pickled fruits typical from Mantova, fruit jams, sauces for cheese.

Via Senga 41, 46010, Campitello di Marcaria MN, Lombardia

tel: 0376 969085 |

Piazza Carlo Alberto - BI89


Via Alfieri 17, 10024, Moncalieri TO, Piemonte


Ales & Co srl

Thanks to the rising interest around the beer world, for Cheese we will glad to invite you to discover the peculiarity, the differences and the characteristics between historic brewers and the "new wave" of the beer world. We give you just some names: Kernel Brewery, Moor Beer, Summerwine Brewery, Wild Beers, Brewdog, St Peter's...

Via Statale 319, 44047, Sant'Agostino FE, Emilia Romagna

tel: 0532 848705 |

Piazza Roma - BE27-28-29-30

Alimenta Consorzio Produttori Agricoli

Via Poirino 7, 10029, Villastellone TO, Piemonte

tel: 011 9619295 |

Piazza Carlo Alberto - BI109

Alimentias EMC

Alimentias offers a large selection of Spanish and Portuguese cheeses. Furthermore, it has a large selection of gourmet products, such as Jamon Serrano and raw salumi, spices, jams and much more!

Calle de las Petunias 16, 11500, El Puerto de Santa Maria

tel: +34 956540684 |

Piazza Roma - SPR05 - Stand Bizzozzero

Allevamento Moris

Different kind of cheeses made with buffalo milk, such as: mozzarella, ricotta, tomino, stracciatella, scamorza, and many others!

Fraz. Paschera San Defendente, 12023, Caraglio CN, Piemonte


Piazza Carlo Alberto - BI114

Almnas Bruk AB

All the cheeses from Almnäs are made with raw cow milk. They make hard cheeses of traditional Swedish and store it up to 30 months in their natural caves, before selling it. They present four different cheeses: Almnäs Tegel, Wrångebäck, Anno 1225 and Almnäs 1 Liter.

Almnas, 54494, Hjo

tel: 0046 50316005 |

Piazza Roma - BE36

Amarcord Snc di Balestrazzi Antonella & C.

Pickled fruits typical from Mantova, Traditional Vinegar from Modena, Sbrisolona cake, Fruits jams.

Via Cerri 91/C, 46044, Goito MN, Lombardia


Piazza Carlo Alberto - BI87

Giaccone Andrea Artigiano del Legno

Via Roma, 86, 12087, Pamparato CN, Piemonte

Piazza Carlo Alberto - BI115

ANFOSC onlus

Viale del Basento 108, 85100, Potenza PZ, Basilicata

tel: 0971 5466 |

Cortile Scuole Maschili - CH03

Antonia's Mosterd and Delicatessen

Mama Antonia's boy has picked up all her secrets and now sells mustards from her recipes at fairs and markets.

A.T.L. Hasselbachweg 9, 7448AM, Haarle

tel: +31 6 30379416 |

Piazza Roma - BE44

Antonio Merendino

Different kind of cheeses typical from Sicily, such as: Pecorino Primo Sale, Pecorino with red and black pepper, Pecorino with pistachio, Fresh Ricotta, Salty Ricotta, Ricotta "infornata" (cooked in wood oven), Provola cheese and Caciocavallo.

c/da Fondachello 46, 98067, Raccuja ME, Sicilia


Piazza Carlo Alberto - BI05